Farina Mulino Caputo - Manitoba ORO - 1 or 5 Kg
Strong flour, with reduced starch and gluten, ideal for shiny, consistent dough.
Made from the best wheats with high proteinic level. Gluten quality gives the doughs elasticity and extensibility, with excellent results in rising pastry.
- Type: 0
- Protein: 14,50%
- Strength: W 370/ 390
- Flexibility: P/L 0,50 / 0,60