Parmigiano Reggiano DOP / 24 or 30 months
Parmigiano Reggiano is one of the most famous Italian cheese in the world. It has a hard, gritty texture and its taste is fruity and nutty. Parmareggio is aged for 30 months and is DOP - Denominazione di Origine Protetta (literally “Protected Designation of Origin”).
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Ingredients: unpasteurized cow's milk, salt, rennet.
Enjoy
Perfect on its own as snack or appetizer. Also grated or cut in chips over pasta, in soup or risotto.